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Satay Pumpkin, Bean and Chickpea Casserole
Vegetarian |
In stock
|
1 Pax
A delicious blend of Indonesian flavours, suitable for Vegans and Vegetarians - high in fibre and full of flavour with a slight kick from the chilli. A meal in one!
Ingredients
Onion, Garlic, Olive Oil, Pumpkin, Chilli Paste, Chickpeas, Green Beans, Coconut Milk, Soya Sauce, Peanut Butter, Salt, Pepper, Black Sesame Seeds, Brown Rice
Allergens
Garlic, Nuts, Sesame Seeds
Made in a kitchen that uses all Nuts, Sesame Seeds, Eggs, Wheat (Gluten), Mustard, Milk
Storage
Keep frozen. Defrost before use.
Heating Instructions
Defrost and heat (lid on) at 150ºC for 15-20 mins or until heated through.
Serving Suggestion
Best served with a salad of your choice or as a side with grilled meats.